Vanilla Hazelnut Cake


Vanilla Hazelnut Cake


Ingredients
  • 1 1/4 cup all purpose flour
  • 1/4 to 1/2 cup toasted ground hazelnut
  • 1/2 cup butter
  • 1 tsp baking powder
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup sugar
  • a pinch of salt
  • 2 tbs milk
Directions


      Preheat oven to 350 degree F. Toast hazelnuts on a baking sheet for 8 to 10 minutes or until a nice aroma appears, grind to a fine powder and set aside. Sieve flour baking powder,ground hazelnut and salt , set aside. Cream butter and sugar until light and fluffy. Add eggs one at time, add vanilla and mix well. Add the flour mixture alternately with milk, starting and ending with flour. Bake for 30 mints(depends on the oven) until a tooth pick inserted into the center of the cake comes out clean. Enjoy with chocolate ganache, nutella or butter cream frosting.



I made it look like Petit fours.Will post the real Petit fours later, stay tuned.




Reblog this post [with Zemanta]

Comments

  1. The cake looks so moist. I love hazelnuts, must give this a try.
    Keep visiting :-)

    ReplyDelete
  2. Lovely hazelnut cake..have always tried it on bread/cookies..never on a cake..looks amazing.

    ReplyDelete
  3. yummy..the cake looks so delicious and gorgeous..

    www.foodlyrics.com

    ReplyDelete
  4. Looks divine!! Am sure it will be even more divine with Nutella..

    ReplyDelete
  5. Whee! How cute the cake is! I'd grab all of them and gulp them up!

    ReplyDelete
  6. Awesome looking delicious cake...

    ReplyDelete
  7. Excellent...oh enikku vayya...adipoli dear..i know you are marvelous in this :)

    ReplyDelete
  8. yummy ... cake looks soo soft and delicious.. nice clicks too.. :)

    ReplyDelete
  9. wowwww...i m drooling and i would reallylike ot have one..look at those soft cakes..sad i dont have an oven..i would tried this for sure as hazelnuts are my fav!!!!!!!!

    ReplyDelete
  10. These look delicious! I love hazelnut, it would be fantastic in a cake! Thanks!

    ReplyDelete
  11. Awesome!awesome!awesome!Looks so tempting !

    Dear,Some awards waiting for you in my space.Please come and collect it

    ReplyDelete
  12. Ilove love the decorations on top of the petit four, theylook so so beautiful.

    ReplyDelete
  13. thats look grt...waiting for the petit four...those look too good...

    ReplyDelete
  14. I admire your baking skills......tempting

    ReplyDelete
  15. The cake indeed looks moist and divine.

    Looking forward to seeing the recipe for petit fours. Love the scroll pattern on the top.

    ReplyDelete
  16. wow..nice cake..i love ur creations...I want to try baking a cake for my sons b;day but the thought itself scares the hell out of me..i might end up ordering the cake :)

    ReplyDelete
  17. Oooh hazelnuts!! It adds such a nice flavor to every dish :)

    ReplyDelete
  18. This would melt in the mouth..love hazelnut

    ReplyDelete
  19. oh wooow!!!!I would like to have the soft cake right now... waiting for the petit fours recipe.. looks delicious and moth watering...

    ReplyDelete
  20. I have only one thing to say to this- OH MY GOODNESS HOW INCREDIBLY DELICIOUS!!!!!!!!!!!
    Have a wonderful weekend!

    ReplyDelete
  21. looks absolutely delicious :)

    ReplyDelete
  22. wow very beautiful..your cakes are always perfect and so tempting..

    ReplyDelete
  23. Petit fours look really cute. I have a weekly bake-off event to which you can send this entry if you wish.

    ReplyDelete
  24. Delectable cake and great pics!!

    ReplyDelete
  25. Those petit fours are adorable and sound so good with hazelnut flavor!

    ReplyDelete
  26. Such a gorgeous and delectable cake, love the addition of hazelnut..

    ReplyDelete
  27. Vrinda,

    Cake adipoli I love, i wish i could be your neighbor.

    ReplyDelete
  28. Wow, amazing cake. I love hazelnuts.

    ReplyDelete
  29. Pretty much fond of hazelnuts ,cake appears to be so moist n perfect vrinda.Really adorable.

    ReplyDelete
  30. i love the hazelnut flavour..cakes looks very spongy

    ReplyDelete
  31. What a delicious cake! I bet it would be wonderful with Nutella!

    ReplyDelete
  32. Hey Vrinda,
    Thanks for visiting my blog and your kind words. I have been a follower of your blog for a while now.

    ReplyDelete
  33. I'm curious how you made the Petit fours...I will come back and check again..Cheers..

    ReplyDelete
  34. Yummy!!!!and looks gorgeous.. petite fours looks so cute.

    ReplyDelete
  35. simple recipe but great looking cake

    ReplyDelete
  36. Cake looks awesome :-)
    Nice clicks ....

    ReplyDelete
  37. great baker; now you have done a class work!


    The cake looks classy and delicious.


    Super aanu ketto!

    ReplyDelete
  38. This comment has been removed by the author.

    ReplyDelete
  39. I wish I had some of that cake right now Vrinda...looks yum :)

    ReplyDelete
  40. owowoowoow, wat else i can say :)

    ReplyDelete
  41. These are over the moon beautiful and tempting. Have mercy!

    ReplyDelete
  42. vrinda you have award waiting at my blog..come and collect that dear

    ReplyDelete
  43. woo i am just drooling now...looks elegant..therez somthing waiting for u on my blog..plz collect them :)

    ReplyDelete
  44. Hi dear, I have no words to comment! Simply loved ur presentation ya! The cake is awesome! ;)

    ReplyDelete
  45. looks AWESOME! I love hazelnuts and that piece sitting on the plate makes me want to gobble it up!

    ReplyDelete

Post a Comment