Three ingredient Chocolate Brownies | Gluten free fudge Brownies


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Three Ingredient Brownies


3 large eggs

1 cup Nutella or Chocolate hazelnut spread

1/2 cup almond flour


Preheat oven to 350 degrees F.In a medium bowl beat eggs until light yellow and fluffy. Beat in the Nutella and flour until smooth. Transfer batter to an 8*8 inch pan, bake 20-25 minutes until a toothpick inserted into the center comes out mostly clean with a few crumbs. Cool completely on a wire rack and cut into squares.



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