Couscous Upma









Ingredients
Directions
     Wash the couscous thoroughly. Heat oil in a pan splutter mustard seeds, red chilli and curry leaves. Add onions and fry till golden color. Pour 1 cup water adding pinch of salt, let it boil . Add couscous, cook covered till ready. Garnish with fresh coriander leaves. This will cook faster than broken wheat.

Comments

  1. We love couscous! Sounds wonderful with curry leaves and red chilli!

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  2. A perfect side dish! I love it much. Maybe I'll add some more greens to it. I love greens everywhere.

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  3. I remember making upma using couscous a long time back. It is such a nice change from the regular upma.

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  4. I remember making upma using couscous a long time back. It is such a nice change from the regular upma.

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  5. I am sure to try this out.
    Cheers!

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  6. looks tempting..no one like the upma imake at home!!!
    hey wht is couscous in india!!!i wann try this

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  7. good some thing different in breakfast...

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