Cherry Clafoutis

Ingredients
  • 1/2 cup all purpose flour
  • 1/4 tsp salt
  • 2 eggs
  • 2 tbs white granulated sugar
  • 3/4 cup milk
  • 1/2 tsp vanilla extract
  • 1 pound fresh sweet cherries,pitted
  • 1 tbs unsalted butter
  • 2 tbs extra sugar to make syrup
Directions
Preheat oven to 425 degrees F and place the rack in the center
of the oven. Wash the cherries ,remove stems and pits. For the
clafoutis batter place all the ingredients except butter and cherries in
the blender and blend for about 1 minute. Once the batter is completely
smooth,keep it aside and prepare the fruit mixture.

In a large 9 inch heavy nonstick oven proof skillet melt the butter over
medium heat making sure melted butter coats the sides and bottom of the pan.
When the butter is bubbling add the cherries and cook until the cherries are
soft and coated with butter. Then sprinkle the cherries with 2 tbs of sugar and
cook until the sugar has dissolved and turns into a syrup. Pour the batter over
the cherries and bake for about 20 minutes or until the clafoutis is puffed and
golden brown around the edges. Sprinkle with powdered sugar and serve
immediately with whipped cream.
Recipe Courtesy: joyofbaking.

Thanks to bergamot for passing this "one lovely blog award " to me..Thanks a lot for thinking of me..

28 Comments:

Pooja said...

Wow looks so delicious Vrinda! I planned to make it this weekend but couldnt..so tempting :)

Mangala Bhat said...

wowowow! Yummy!!

sree said...

Mouthwatering dish and perfect timing(lots of fresh cherries in stores)

Smitha said...

Vrinda..........that clafoutis looks so yumm. With cherries in season, this is an excellant time to make things like this.

kittymatti said...

wow! the pic looks so tempting!! Drooling here..

Priya said...

Lovely dessert, drooling here!

Parita said...

Congratulations for the award, clafoutis looks so delicious!

Poornima Nair said...

Looks yumm...congrats on the award.

finsmom said...

Ive never tried a clafouti before. Looks yummy! Love the cherries!

Mahimaa's kitchen said...

delicious!! u are expert in baking... what else can i say?

Sailaja said...

yummy....

Gita said...

Ooh...yummy dessert...it looks so decadent :)

Divya Vikram said...

First time here. You have some pretty cakes here!

Hari Chandana said...

Woww... so delicious Vrinda.. looks very tempting.. congrats on ur award :)

Donna-FFW said...

What an absolutely gorgeous cake!

aquadaze said...

looks absolutely delicious!!

Barbara Bakes said...

Congratulations on your award. You do have a lovely blog! I have never had a clafoutis before. It looks delicious!

Laavanya said...

I always think about making this when I buy cherries but end up eating them as is... Looks perfect.

ARUNA said...

looks amazingly beautiful Vrinda!!!

Ramya said...

Congrats on u'r award!!I have never tried this and urs look delicious..

Ann said...

Congrats on your award and This picture is too good and tempting asusual

Deeba @Passionate About Baking said...

That's a stunning clafoutis...WOW!!

Kitchen Flavours said...

Oh wow.....looks drool worthy.....

Akal's Saappadu said...

congrats on the award dear! your clafoutis is so perfect; I too did it last week; yummm, ideal dessert for the season!

Katy ~ said...

I have only seen this sweet for sale in restaurants, but now that I see your delicious recipe and beautiful photo I want to make this! It looks so good!

Thank you for stopping by my blog and leaving such a nice comment.

Your blog is GORGEOUS with many many delicious recipes and photographs. I shall come back often because I won't want to miss one delicious bite!

Reeni♥ said...

This looks absolutely delicious! I have never made one before and really must!

Vrinda said...

Thanx gals for the sweet comments..

Madhuram said...

Joy of Baking desserts never fail Vrinda. I too have tried a couple of recipes from there and love it.

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