Ila Ada



Ila Ada

Ingredients
  • 1 cup lightly roasted rice flour
  • salt, as required
  • 1 1/2 cup water
  • 1/2 cup grated coconut
  • 1/2 cup Jaggeri, powdered
  • 1/2 tsp cardamom powder
  • banana leaves
  • 1 tsp ghee or veg oil
Directions


Boil the water and add add salt. Add the boiling water on rice flour and stir with a spoon and knead the dough similar to the consistency of Chapathi or Pizza dough. Heat ghee in a pan and add coconuts,
 jaggery and cardamom powder and mix well. Make large sized balls  out of the dough. Place one ball of rice dough on a piece of banana leaf, press the dough with fingers and spread around. Dip your hand
 in water if the dough is sticky. Keep the coconut filling in the middle and fold the leaf in half. Make more banana wraps same way and steam for 15-20 minutes.






































28 Comments:

Abhilash Pillai said...

wow! this is superb... kalakki ketto...

We call this as ela appam...

aaah! mouth watery dish... This is one of my favorite... ella madhuram ulla aaharavum enikyu istava... I prepared parippu pradhaman today...

So I have a sweet item to compensate in return... :)

Priya said...

Ila ada looks droolworthy and delicious...Looks like our's kozhukattai:).

Sailaja Damodaran said...

very inviting...nice click

Prathibha said...

I m drooling over them dear..one of my fav sweets...I m sure banana leaf would hv done the magic..:)

Smitha said...

I made the same last week. WIll post it sometime soon

rekhas kitchen said...

Hummm tempting, looks great... toooooo bad how can you tempt me like this.....yummmmmmmm.

Sree... said...

Ela ada looks superb...yummy..

Sushma Mallya said...

It looks delicious but havent tried this so far....thanks for the recipe vrinda..

Mythreyi Dilip said...

Ela ada looks so beautiful, great click dear!
Never tried this at home, worth giving a try:)

Nostalgia said...

Nice presentation! The ada looks soaked in sweet jaggery ready to be dived into.

Sangeetha Subhash said...

ela ada nannayi adipoli thakarpan...vijairikumbo thanne vayil vellam varunnu..ineku onnu freeayi kitooo...:)

A 2 Z Vegetarian Cuisine said...

Looks fantastic, have never tried the sweet version of Ila Ada. Should try it out, looks awesome.

Sangeetha Subhash said...

Heyy collect your award dear.its waiting in my blog 4 U.

Home Cooked Oriya Food said...

We make this too... I love it...

Nandini said...

Ila-ada looks fantastic! Very tempting picture!

Cinnamon-Girl Reeni♥ said...

This is un-like anything I've ever seen before! I bet it's delicious. I would love to taste it!

Pavithra said...

Looks so yumm vrinda.. I have not tried this but tasted many times in my malayalee friends place.. I love it. Wish to have one from the screen.

Sree... said...

Hey Vrinda,

Accept ur award from my blog.

Sarah Naveen said...

Ayyo.....enikku kothiyavunnu!!!!
Thakarppan ada....

Lena Rashmin Raj said...

hmmm..yumm yummm...i posted this in auguest...this looks yummyyy

Gulmohar said...

Am drooling ;-)

Raje said...

Wow the desert looks so Yumm, Vrinda! Its new to me. Will soon give it a try.
You have awards waiting in my blog. Pl Pick up Dear!

Happy cook said...

Illa ada is one thing i always ask my mom to make for me when ever i am back home.
This just looks super yumm.

Gita said...

Gorgeous and drool-worthy pictures Vrinda :)

Shri said...

Lip smacking one, Vrinda!

Shabs.. said...

Heyy.....This is one of my faaaaaaaaaaaaaavorite ada.....ithu kandappo naale onnu aakkyaalo ennanu ente chintha....I love the look of it...I first time had it from my friends mom who is a great cook and had fallen in love with it!!

Angie's Recipes said...

I love desserts or snacks made with rice flour, they are usually good.

Angie's Recipes

Nithu Bala said...

Love this..looks so yummy..

Post a Comment


Home About Us Contact Us Post Snapshots