Banana Mandazi





Banana Mandazi

Banana mandazis are  African fritters.These are easy and quick tea time snacks.


Ingredients


Directions

 

Place everything in a blender or food processor and process to make a smooth batter. If it is too thick, adjust with milk. Set aside for 10 minutes. Drop spoonfuls of mixture in the oil and deep fry till golden brown. Serve warm.

Comments

  1. Omg !! this is so unique...is this caster sugar that you have sprinkled?

    Deepa
    Hamaree Rasoi

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  2. Interesting name, but by reading the ingredients one can know how tasty it might be...yummy one vrinda...

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  3. Beautiful fritters...looks soo yummy. And this bite size one with sugar sprinkles looks so cute.

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  4. Wow, mouthwatering mandazi..Very diff and unique snack with bananas..
    Love
    Kairali sisters

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  5. These look very simple but delicious!! I would love to try them!!

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  6. looks really mouthwatering n perfect ...

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  7. These fritters look incredible! And it's the ingredients I always have on hand!

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  8. These banana fritters look crazy delicious! I could eat the whole batch!

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  9. Wow this looks so delicious! Never tried this before!

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  10. Lovely and delicious.. They are really tempting ones dear..

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  11. wow delicious one new to me..perfect snack

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  12. Vrinda,

    One more way to use up banana . Looks really nice.

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  13. wow thats a great dessert. SO new, looks very tempting. yummy.

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  14. Beautiful and great looking fritters..

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  15. Moouthwatering.. Love the new look of ur blog..

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  16. looks mouthwatering and crispy:)

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  17. Nice recipe da.pic kandittu kazhikjan thonunu.

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  18. looks nice dear oro divasavum oro variety dish ayittu vannu kothippikkukayanalle

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  19. Lovely and appetizing! Yes, I know of this snack but a few weeks ago tried a mango version of it. Yours look fabulous!

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  20. Sounds delicious!!! Have never tried this before..

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  21. Banana fritters look delicious, loved the icing sugar dusted on top!

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  22. what a great treat!! you make it sound so easy!

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  23. Banana fritters look delicious. Love the sugar sprinkled on top!

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  24. you wont believe but we have a similar recipe in out family which we call bhaja malpoa. we add a little bit of rawa to it. looks lovely and you tempted me to make some for us.

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  25. i wish i wasn't so scared of deep-frying, because these look so good

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  26. Lovely fritters!! Will try it sometime..

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