Dates Pickle / Kannur Style Dates Pickle / Eethapazham Achar












Dates Pickle/ Eethapazham Pickle




Ingredients
  • 1/2 Cup - Pitted Dates cut into small  pieces
  • 1 tbsp chopped  Garlic 
  • 1 tbsp chopped ginger
  • 1 tbsp chopped green chilli 
  • 2 tsp red chili powder
  • 2 tsp turmeric powder
  • 2 tsp mustard seeds 
  • Few curry leaves
  • 1 tbsp of oil(Gingelly Oil)  
  • Vinegar about  1 cup  
  • 1 tsp asafoetida powder
  • Salt as required     
                          
Directions
  Crush the mustard in a grinder/blender to just split them. Heat the oil in a pan over medium heat and add the mustard. When the mustard starts to turn brown add asafoetida powder  followed by the ginger, garlic and green chili. Saute for 1-2 minutes and add red chili powder and turmeric powder. Continue cooking on low temperature for 3-4 minutes and set aside to cool down. Coarse grind the dates with enough vinegar(I like to leave some chunks) add to the pan and mix well together. Add salt and more vinegar if required to adjust the consistency. Transfer it to a bottle and keep the lid tight for 2-3 days. Adjust the salt and Vinegar if required and keep refrigerated. Best with Malabar Chicken biryani and Malabar Mutton Biryani


30 Comments:

Roshan said...

pickles are really appetizing!!

An Open Book said...

is this the semi sweet ones??? lovely

aipi said...

Yum..what a lovely color!






Dr.Sameena Prathap
said...

Hi Vrinda,

Yummy pickle dear...Bread masala can be done with fresh bread and not just left overs dear...

lovely clicks...

Dr.Sameena@

www.myeasytocookrecipes.blogspot.com

Happy Cook said...

Pickles look so so yummy. Never had them only started knowing aobut date pickles after i started blog.

Satya said...

wow what a beautiful color of pickle..very very tempting click ...yummy

Satya
http://www.superyummyrecipes.com

Kairali sisters said...

ayyo..i want this right now, its my fav pickle..Looks so good and love the clicks...

Nithu Bala said...

Beautiful color..loved the pickle..

Sharmilee! :) said...

Tongue tickling pickle :)

Sushma Mallya said...

wow what a beautiful colour, heard abt this pickle for the first time...

kitchen flavours said...

I have eaten dates pickles, mixed with other fruits but not this. The looks lovely, must be really good with rice.

Akila said...

wow so innovative and lovely pickle...

http://akilaskitchen.blogspot.com

Hari Chandana said...

Wowww.. wonderful and tempting pickle.. looks perfect dear !!

Sreelekha Sumesh said...

kothi varunnee..ethu biriyanide side ayittu kittanathalle.Love it.

Swathi said...

Date pickle adipoli Vrinda.

Nostalgia said...

This looks terrific!

Nandini said...

Wow! Beautiful color! New type of pickle.

Shabitha Karthikeyan said...

Pickle with dates that's very new to me. Looks delicious and makes me drool.

Suja Sugathan said...

Irresistible..Date pickle adipoli ayithudu.

Pushpa said...

Dates pickle is new to me...awesome

Hamaree Rasoi said...

Date pickle has beautiful color. Looks very tasty and tangy.

Deepa
Hamaree Rasoi

Yummy Team said...

Lovely pics!! I have tasted dates pickle but never tried preparing it..Love it with spicy biriyanis..Thanks for sharing, Vrinda...

Angie's Recipes said...

The pictures are simply a feast for the eyes! The recipe is just unique!

Priya said...

Tempting pickles, sounds truly delicious..

Nitha said...

This pickle looks great..

Nisha said...

Bookmarking this one

Jaisy James said...

wow looks lovely dear

Aparna said...

Awesome pickle

Aparna said...

kannurkariyano..evdeya kannuril? me too 4rm kannur..Melechovva :P

kothiyavunu.com said...

Adipoli pickle recipe annualloo..loved the color..enikku try cheyyanam..

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