Onam Special Parippu Curry | Kerala Parippu Curry | Onam Curries

Wish You All  Malayalees a Happy and Prosperous Onam
/ Hrudayam Niranja Onasamsakal

Parippu Curry / Kerala Daal Curry


  • 1/2 cup daal
  • 1/2 tsp turmeric powder
  •  2 green chilies
To Grind
  •  1/2 to 3/4 cup grated coconut
  • 1/2 tsp cumin seeds
  • 1/4 tsp turmeric powder

To Garnish

  • 1/4 tsp cumin seeds
  • 1/8 tsp fennel seeds
  • 1 dry red chilli
  • 1 tsp mustard seeds
  • 1 tbs ghee (clarified butter)
  • 2 to 3 shallots, chopped
  • few curry leaves

Pressure cook daal up to 2 whistles adding turmeric powder, green chillies and salt. To this add ground
coconut paste. Cook for 5 more minutes adding little bit water. Heat 1 tbs ghee, splutter mustard seeds, cumin seeds and  fennel seeds. Add  red chillies, curry leaves and shallots, fry slightly. Pour the seasoning  into the curry. Serve with rice.


  1. delicious curry. which daal did you used? is it chana daal or mung daal?

  2. Thick dal curry looks fabulous..Happy onam wishes..

  3. A very Happy Onam to you and your family. Curry looks simply awesome.

    Hamaree Rasoi

  4. Happy Onam !!!! yummy & delicious curry ...

  5. absolutely irresistible recipe...awesome clicks too..!

  6. Looks yummy and a perfect side dish for rotis:)

  7. Perfect dish. Rangoli looks so pretty.

  8. hi...you have a nice collection of traditional recipes...loved reading them and going through the clicks....i m hosting the kerala kitchen event for this month....would like to invite u to participate there....do visit my space and participate :)
    Event: Kerala Kitchen

  9. A plate of steaming rice would be great with the bowl of curry:)


Post a Comment