Punjabi Samosa | How To Make Perfect Crispy Crust For Samosa


Punjabi samosa \ Indian Samosa recipe\ How to make perfect crust for samosa

Samosa - one of the most popular appetizer of India. Almost all Indian restaurants carry these triangular savory pastries at appetizer bar served with tamarind and coriander chutneys.

 Ingredients For The Stuffing
  • 2 boiled and mashed potatoes
  • 2 tbs any vegetable oil
  • 1 tsp cumin seeds
  • 1 tbs coriander seeds
  • 1 tsp amchur powder(dry mango powder)
  • 1/2 tsp dry pomegranate powder
  • 1 tsp ginger, chopped
  • 1/2 tsp chilli powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • 1/4 cup cooked peas
  • salt, as needed
  • coriander leaves, few
  • oil to deep fry

Directions for Stuffing
Heat 2 tbs oil in a pan. Splutter cumin seeds. Add ginger, slightly crushed coriander seeds, turmeric powder, saute for few seconds on medium flame. Add mashed potatoes, chilli powder, dry mago and pomegranate powder, salt and peas. Saute for few more minutes. Garnish with fresh coriander leaves, garam masala  and few crushed coriander seeds.


  Ingredient for The Crispy Crust
  • 2 cups all purpose flour
  • 2 1/2 tbs ghee (clarified butter)
  • 1 tsp ajwain (carom seeds)
  • water, as needed 

Making the crest and building Samosa
Combine flour, ghee and ajwain in a bowl. Knead into a semi stiff dough by adding water little by little. Keep the dough covered with a damp cloth for about 15 to 20 minutes. Meanwhile make the stuffing for samosa.


  Roll out the dough into small rounds like chapati ,cut into halves,  make semicircle or cone with half chapati,  and add the filling to it,  close the edges. Deep fry the samosas till golden brown.  Serve with imli(tamarind) chutney , ketchup or green chutney.







                         


  




Have a closer look at flaky crispy crust .....

19 Comments:

Not Your Ordinary Agent said...

This is the most beautiful photo of a samosa!! Please share at Foodtastic Friday and Friends!

Maha Gadde said...

healthy and hot samosas.great.....nice blog vth tasty recipes..
BTW visit my space if gets sum time n check out my new facebook page dear..
Maha

DivyaGCP said...

Perfect snack to have during cold evenings with cup of tea. Very inviting pictures too..

Swathi Iyer said...

Samosa looks perfect

Mélange said...

Wow..that's perfect and yummy Vrinda..happy Xmas to you and family.

Sangeetha Priya said...

PErfect samosas, like to hv right now :-)
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Vijayalakshmi Dharmaraj said...

looks so yummy... wish to grab it from here...
Raw Garlic Chutney
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Vimitha Anand said...

The crust has come out perfect. Nice one

Priya R said...

wow looks superb, perfectly done :)

Hema said...

OMG, the last click is so.. tempting..

Julie said...

Delicious tempting snack!
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divya said...

yummy n healthy...

Priya said...

Super inviting and droolworthy samosas, cant take my eyes from ur clicks.

Anu said...

Super tempting samosas

Suja Manoj said...

Perfect and crispy,so tempting,perfect with a cup of tea.

Reshmi Mahesh said...

Crispy tempting samosa....yum..

Poornima Nair said...

The samosas look so good, awesome crust!

Hima bindu said...

ooohh so mouthwatering!! yummm!

Regards,
Bindu
http://indianrecipegalleri.blogspot.in/

Mehul Teli said...

Very tempting pics. I avoid samosas because they're deep fried and totally a no no for the health conscious me. But since ive got the new Prestige Air fryer, i cant stop telling people about the wonderful oil-free dishes that I can prepare using this. A perfect kitchen gadget for all the diet and health freaks like me.

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