Shrimp Fried Rice

Chinese Fried Rice

Ingredients

•  1.5 cups of cooked jasmine rice(1 day old)
•  2 tbsp of soy sauce
•  1 tsp oyster sauce
•  1 tsp sugar
•  2 tsp sesame oil
•  2 pods of crushed garlic
•  8-10 cleaned shrimp
•  1/4 cup diced onion and carrot
•  1 egg(optional)
•   Black pepper/Chilli flakes(optional)
•  Spring onions to garnish

Directions
    Mix 1/2 of the soy sauce oyster sauce and sugar together. Beat the egg  and cook it on wok and keep
aside. Add the sesame oil and garlic to a hot wok. Followed by the shrimp and vegetables. Add rice and the remaining soy sauce. Stir continuously to prevent sticking. When the rice is ready add soy sauce mixture and stir to incorporate everything and garnish with spring onions.