Chocolate Chip Cupcakes

Chocolate Chip Cup cakes

Ingredients

• 1 cup all purpose flour
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup sugar
• 1/4 cup unsalted butter, room temperature
• 1/2 cup milk
• 1 egg
• 1 tsp vanilla extract
• 1/2 to 1 cup semi sweet chocolate chips

Directions

     Preheat oven to 350 degrees f. Sift together flour, baking soda, baking powder and salt, set aside.In a
large bowl cream butter and sugar until light and  fluffy. Add egg and vanilla extract, mix well.  To this add flour mixture alternately with milk, starting and ending with flour.Fold  in chocolate chips and  bake for 20 to 25 minutes or until a tooth pick inserted into the center of the cup cakes comes out clean.