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Kerala Banana Chips - Kerala Sadya Special

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Wish You All  Malayalees a Happy and Prosperous Vishu / Hrudayam Niranja Vishu Asamsakal






 Banana Chips/Plantain Chips

Ingredients
  •   2 Raw Plantains/Banana
  •   Oil for frying
  • salt, as needed
Directions

   Heat the oil in a frying pan to about 375 degree F. Peel of the skin from the banana and slice it directly into
the oil using a vegetable slicer. Stir to prevent the chips from sticking each other. Remove from oil when the color turns to light yellow, and keep on a cooling rack or kitchen towel. It is important to remove from the oil when the color turns as the chips will continue to cook and will turn bright yellow after by the time it is cooled down. Sprinkle salt if required.








Comments

  1. UnknownApril 15, 2011 at 11:17 AM

    All time fav to munch on...looks very tempting...Happy vishu to u n ur family!!

    ReplyDelete
  2. TorviewtorontoApril 15, 2011 at 11:41 AM

    we enjoy these snacks looks fabulous

    ReplyDelete
  3. Hamaree RasoiApril 15, 2011 at 1:26 PM

    Banana looks great and tasty. If I had some would have started munching on it.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  4. Sensible VegetarianApril 15, 2011 at 2:55 PM

    Vrinda, hope you are doing good and had a great vishu. The banana chips looks awesome.

    ReplyDelete
  5. divyaApril 15, 2011 at 2:57 PM

    Wish I could grab those chips. Looks tempting and delicious

    ReplyDelete
  6. Suman SinghApril 15, 2011 at 3:30 PM

    Wow, looks so crispy and delicious.

    ReplyDelete
  7. NithaApril 15, 2011 at 3:36 PM

    hmm.. crispy ones.. athinte aduthulla appam is also yummy...

    ReplyDelete
  8. Priya SureshApril 15, 2011 at 3:44 PM

    Yumm,feel like munching some..

    ReplyDelete
  9. sathyaApril 15, 2011 at 8:35 PM

    Chips look so crunchy and tempting!

    www.appetitetreats.com

    ReplyDelete
  10. PadmaApril 15, 2011 at 9:52 PM

    Happy vishu to you and your family Vrinda. Delicious chips.

    ReplyDelete
  11. chow and chatterApril 15, 2011 at 11:31 PM

    love these chips

    ReplyDelete
  12. UnknownApril 16, 2011 at 3:01 PM

    Upperi kandittu kothiyakunne..Happy Vishu to you and your family, Vrinda..

    ReplyDelete
  13. JishasKitchenApril 16, 2011 at 4:45 PM

    Wishing you a happy vishu....chips looks so perfect and very delicious!!!..ethakka chips kazhichittu kure kaalam aayi....:(

    ReplyDelete
  14. SujiApril 16, 2011 at 10:00 PM

    Hope you had a great Vishu, kothy ayye..

    ReplyDelete
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