Lemon Curd Cupcakes | Cupcakes With Lemon Curd Filling

Lemon Curd Cup cakes/ Cupcakes With Lemon Curd Filling

Lemon curd is one of my favorite fillings for cupcakes. This  sweet and tangy filling is ideal for any cupcake. Cupcake plunger made my job much easier. You can get it for under 5 $. With Cupcake plunger  remove the core of the cupcakes, fill with lemon curd and use the core as a topper. I had used homemade lemon curd without using butter, will share the lemon curd recipe in later posts. They tasted heavenly with my white cupcakes..

Ingredients

• 3 1/2 cups cake flour
• 4 tsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 1 tsp vanilla
• 12/3 cups sugar
• 1 cup unsalted butter, room temperature
• 8 large egg whites
• 1/2 tsp cream of tartar
• 1/4 cup sugar
• 1 cup fresh lemon curd

Directions



Find cupcake recipe here

Here is the image of Cupcake Plunger